Corn free chocolate chocolate chip waffle

Chocolate Chocolate Chip Waffles

We have a Waring Pro Belgium waffle maker, and it’s just a joy to have. I used the below mix to create a yummy waffle, and I have to say, it was so satisfying to eat a waffle for the first time in over 2 years.

Here’s what you’ll need:

1 1/3 cup All purpose flour
2 Tablespoons Organic cocoa
5 twists salt
5 Tablespoons Organic sugar
1/2 teaspoon Baking soda
2 teaspoons egg substitute (or 1 egg)
1/2 teaspoon Organic vanilla sugar
2 Tablespoons Organic Spectrum shortening
1 cup  Milk/milk substitute/water
1 Tablespoon Organic olive oil
1/4 cup Organic cocoa nibs (I used the raw Mayan superfood product, but always double check labels)

Combine all of the dry ingredients. Scrape the edge of the bowl and mix again until all dry ingredients are well incorporated. Add in the shortening, milk/substitute/water, and oil. Last, add the chocolate chips. Be sure to scrape the edges and mix again until the batter is nice and smooth.

When the waffle maker is heated, I spray it with non stick spray, and then add in the batter. I was able to make 3 waffles with this mix.

I pulled one of the waffles out when the maker beeped, and it was nice. I let the others stay in longer, and they crisped up amazingly! It was like eating dessert first thing in the morning. What could be better?

Chocolate Chocolate Chip Waffle Batter

Here’s the batter, ready to transform into yumminess!

Corn free chocolate chocolate chip waffle

The final product

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